Health
— Moderate consumption of red and processed meats, like ham, is linked to a modest increase in type 2 diabetes risk, largely due to nitrates and iron. However, maintaining a balanced diet and healthy lifestyle remains key.
Award-winning Dietitian, Science Communicator, Medical Educator and Researcher. Lead for Evidence-Based Medicine and Nutrition, Aston Medical School, Aston University.
Health
— Moderate consumption of red and processed meats, like ham, is linked to a modest increase in type 2 diabetes risk, largely due to nitrates and iron. However, maintaining a balanced diet and healthy lifestyle remains key.
Public Health
— Tony Blair has called on ministers to tighten food regulation, including adding levies to foods high in fat, salt, and sugar.
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